| IOSH
Accredited Health & Safety Courses |
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| IOSH |
Working Safely |
PDF |
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Corp.Licence |
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| IOSH |
Managing Safely |
PDF |
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Corp.Licence |
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| IOSH |
Managing Safely Refresher |
PDF |
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Corp.Licence |
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IOSH
Accredited Food Safety Courses |
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| IOSH |
Food Safety Foundation Course
in Catering |
PDF |
|
Corp.Licence |
| The
IOSH Food Safety online course is now available. |
| |
Food
Safety Courses |
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FSCVR1 |
Food Safety Foundation Refresher Course in Catering |
PDF |
|
Corp.Licence |
| The
Food Safety Foundation Refresher Course in Catering is now available. |
Health
& Safety Courses |
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| HS1 |
An Introduction
to Health & Safety at Work |
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| HS2 |
Display
Screen & Workstation Health
& Safety |
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| HS3 |
Fire
Safety and Evacuation |
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| HS4 |
Safe
Manual Handling |
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| HS5 |
Avoiding
Slips, trips and Falls |
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| HS6 |
Handling
Stress at Work
A Guide for Managers and Staff |
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| HS7 |
Managing
Health and Safety |
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| HS8 |
RSI
– What It Is and How To Avoid It |
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| HS9 |
Risk
Assessment for Managers |
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| HS10 |
Staying
Safe with Noise |
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| HS11 |
Staying
Safe with Electricity |
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| HS12 |
Staying
Safe with Hazardous Substances |
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| HS13 |
Staying
Safe with Vehicles |
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| HS14 |
Protecting
the Environment at Work
& Home |
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| HW1 |
A Video
Guide to Effective Hand Washing |
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Risk
Assessment Courses |
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| HSRA1 |
DSE and Workstation
Risk Assessment
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| HSRA2 |
Slips,
Trips and Falls Risk Assessment |
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| HSRA3 |
Manual
Handling Risk Assessment |
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| HSRA4 |
RSI
Risk Assessment |
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| HSRA5 |
Stress in the Workplace Risk Assessment |
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